I wasn’t kidding when I said this was an easy chicken gyros recipe! Grill chicken over medium-high heat until cooked through. Place in a baking pan; cover with foil. One of the main ones being if you want the most tender chicken always marinate it in a mixture of acid and yogurt. Homemade Gyros are light and delicious and packed with amazing greek flavor! // Mix together the spices and roll the pork joint in the spice mix. https://www.delish.com/cooking/recipes/a46998/best-chicken-gyros Then slice chicken into bite-sized pieces. So, let’s find out how you can make this delicious meal at home. Spray chicken with cooking spray. Preheat the oven to 200°C/ 180°C (fan)/ 400°F/ Gas 6, Place your hand flat onto the chicken breast[s], Slice in half as if you were cutting a burger bun, so you are left with two thinner pieces of chicken, Lay a sheet of cling film or greaseproof paper over the chicken breast halves and bash the chicken with a rolling pin to an even thickness throughout, Roll the lemon[s] with your hand on a hard surface (to release more juice!) It is an easy to make chicken gyro recipe that only takes a few minutes to throw into the slow cooker! Easy Chicken Gyros with French Fries and Tzatziki Sauce. Whisk together until mixed well. Tzatziki: In a bowl, stir together yogurt, cucumber, garlic, lemon juice, dill and salt. Greek Recipes.. Lightly salt the chicken, then place in a bowl and coat with the marinade. ©2020 Little Spice Jar. A marinade of McCormick oregano, mint and thyme mixed with oil and lemon juice makes chicken tender and juicy, just like the real thing - without a fancy spit. Appreciate you taking the time to comment, Sherrie . How to Make Gyros. Add the chicken pieces to the bowl and mix well to coat. Every bit of this classic dish is messy good! There are french fries in my chicken gyros, and I’m never making gyros any other way again. Leave the planning to us! The homemade tzatziki sauce will last for up to three days in the fridge. Trust me; you’ll be surprised how much flavor it adds to this! I’d LOVE it if you could take a second to rate this recipe and leave a comment below. It starts with equal parts olive oil, lemon juice and yogurt. Cook the chicken for 2 to 3 minutes on each side, until golden brown and cooked through (cooking time depends … My easy chicken gyros wraps are stuffed with a simple yogurt, herb and lemon marinated chicken with loads of creamy Greek yogurt tzatziki to cool it all down. To keep the marinade as simple as possible, I’m even skipping the minced garlic and using garlic powder. Cover and … How to make chicken gyros with tzatziki sauce: Toss together the chicken and marinade and leave on the countertop for 15-30 minutes. Add the spinach, cherry tomatoes, red onion, cucumber, chicken, and pita chips together in a large bowl and drizzle with tzatziki dressing. You can make your own pitas or just eat the chicken with toppings by itself. What makes this dish so unique is the Tzatziki sauce, and chicken thighs laced in the yogurt mix. We’ve got a new pita wrap in town. Easy Chicken Gyros wraps marinated in a lemony yogurt herb sauce, seared and then stuffed in warm pitas with tzatziki sauce, french fries, and tons of onions and tomatoes! To prepare the tzatziki sauce for the pork gyros, pour in a food processor the olive oil and garlic and … You will also love… my Greek Souvlaki Recipe. Take one bite of this Chicken Gyros dish and you will be craving for more. You'll replicate this little technique with a hack that involves rolling the chicken breast into a tight cigar-shape, so you're still left with a juicy and flavourful meat. Full recipe with detailed steps in the recipe card at the end of this post. This is also a great chicken dish on its own, served with some rice pilaf and salad. Heat 1 tbsp extra virgin olive oil in a non-stick skillet over medium-high until … Just wanted to let you know in the directions you left out the dill in the sauce. So I used the same concept here when I was coming up with a marinade for my chicken gyros. Apr 16, 2020 - A quick and easy Greek Chicken Gyros, Chips & Salad recipe, from our authentic Greek cuisine collection. For this chicken gyro recipe, the chicken is first marinated with onions and peppers along with Greek herbs and spices, to soak up all the wonderful Mediterranean flavours and then baked on a spit at high temperature, to get all crunchy and nicely coloured. Serve with pita bread and homemade tzatziki sauce and picture yourself at a Greek seaside Taverna…. Absoluetly dlicious recipe!!!! *Tip: Start this recipe a day ahead. Vegetarian Not quite a traditional gyro but definitely still super tasty - I've created a really simple halloumi wrap with crispy oven-baked chips to change it up a bit from the regular wrap. For my homemade tzatziki sauce, I’m using grated hothouse style cucumbers, along with a clove of grated garlic, a squeeze of lemon juice, freshly chopped dill and tons of creamy Greek yogurt. Dredge in crushed chips, pressing gently to adhere, and arrange on prepared baking sheet. Icon Quick Crowd . My mouth watered when I saw this recipe!We used to holiday in Greece often and fries were in every Gyros we ate!Thank you for adding them – they make all the difference. A gyro or gyros is a Greek dish made from meat cooked on a vertical rotisserie. I can make this Chicken Gyros at home NOW Recipe: https://www.tasteshow.com/product/chicken-gyros_13461.html Take one bite of this Chicken Gyros dish and you will be craving for more. marinate: combine all the ingredients listed except the chicken and whisk until smooth. You'll be blown away with your very own creation. What makes this dish so unique is the Tzatziki sauce, and chicken thighs laced in the yogurt mix. Once the oil begins to shimmer, add the chicken and cook until browned, about 5 minutes. Marinate for a minimum of 30 minutes before cooking in an oiled … You’ll find things like onion powder, ground coriander, sweet paprika, and even ground nutmeg in the recipe. Here are 101 recipes to choose from. A simple and delicious recipe for Greek Chicken Gyros with a classic Greek chicken marinade in a pita wrap with veggies and tzatziki. Yes, as in hot and crispy crinkle cut sticks of potatoes wrapped up with grilled chicken and all your favorite gyros toppings. A marinade of McCormick oregano, mint and thyme mixed with oil and lemon juice makes chicken tender and juicy, just like the real thing - without a fancy spit. Find brilliant recipe ideas and cooking tips at Gousto Simple yet flavourful, this entrée is a clear winner! As an Amazon Associate I earn from qualifying purchases. https://foodiesterminal.com/authentic-greek-chicken-gyros-recipe you are agreeing to our use of cookies. Excited to try your recipe. Add garlic and stock to the pan. ; This recipe is super simple and fast to make — just cook the chickpeas, mix the tzatziki, and assemble the pitas.In less than 30 minutes, you have the perfect vegetarian and Mediterranean dinner! Made with a blend of spices with the perfect balance of herbs, smokiness, warmth, and aroma, gyro night can be enjoyed in the comfort of your own home! ), dried oregano and the juice of 1/2 [1] lemon in a large bowl with a large drizzle of olive oil and a generous pinch of salt and pepper, Add the chicken and give everything a good mix up, Add the chicken to a baking tray (use tin foil to avoid mess!) Leftover Tzatziki sauce can be placed in an airtight container and refrigerated for up to 4 days. Bring a piece of Greece to your dining table with this easy Chicken Gyros recipe. Enjoy! Cook the chicken for 3-4 minutes on each side until it is cooked through and golden brown. It will work in as little as 30 minutes, but I find letting it go overnight really takes all the flavors over the top. The kind of yogurt you use is up to you. Greek Chicken Gyros are a healthy Greek marinated chicken recipe topped with fresh tzatziki sauce. The marinade takes, oh maybe 2 minutes to whip up because it’s as easy as whisking together pantry staples. Seal the pork on all sides in a hot oven-proof pan with a little oil. Homemade Gyros are light and delicious and packed with amazing greek flavor! I’m using chicken tenders for my easy chicken gyros because it’s what I had in the freezer and because they’re already portioned, it’s less chopping that I have to do but feel free to use a few chicken breasts here too. Food And Drink. Look for tzatziki--Greek cucumber-yogurt sauce--near other prepared refrigerated dips like hummus and salsa. My Chicken Gyro Recipe is as close as you can get to authentic Greek Gyros. Here’s a few key tips to making an out-of-this-world Greek Chicken Gyro with Tzatziki Sauce: Marinate your chicken. I slightly prefer greek yogurt here because it’s thicker and will stick to the chicken better but regular yogurt will also do the trick. This recipe … Find out more. CHICKEN GYROS is surprisingly easy to make at home! To make … Ingredients. Gyro Mini Pitas Prepare as directed through Step 2. In a medium bowl, whisk together olive oil, garlic, lemon juice, lemon zest, thyme, oregano, rosemary, parsley, and nutmeg. A simple marinade tenderizes the chicken which is slow cooked for maximum flavor! This easy recipe will make you feel like you are eating authentic chicken gyro, but it’s as simple as marinating the chicken overnight and cooking it in the oven. Like with most of the recipes I share here on the blog, I wanted to make sure that this was an easy chicken gyros recipe while still maintaining my motto of food that is BIG in the flavor department. Keep warm in a 200°F oven up to 1 hour. This is also a great chicken dish on its own, served with some rice pilaf and salad. Bring a piece of Greece to your dining table with this easy Chicken Gyros recipe. To prepare the chicken, combine the garlic, lemon juice, red wine vinegar, olive oil, yogurt, oregano, and salt and pepper to taste in a medium bowl. Spoon chicken mixture into mini pita bread rounds. I can make this Chicken Gyros at home NOW Recipe: https://www.tasteshow.com/product/chicken-gyros_13461.html Just came back from Greece and that is how they make them!! Explore. Go with a fiber-rich flatbread wrap, a pocket pita, or even a more traditional Greek-style pita bread. So, I wanted to create a homemade Greek Chicken Gyro recipe using marinated spiced chicken, grilled to perfection and topped with a homemade tzatziki sauce, fresh Greek Salad, all on a warm pita bread. Now that the hubby and I have been doing a clean food diet low in refined sugars for a whole three months, I’m starting to feel that 90-day burnout is creeping in. Fries are a primary food group, and that’s just not open to debate. Slice the cooked chicken gyros into thin slices, then carefully cut the warm pittas down the seam to open up the pocket (don't cut all the way through!) Skip the takeout and make these easy, healthy gyros at home. Spoon chicken mixture into mini pita bread rounds. Then come the herbs and spices. and roll each flattened piece up tightly to form a cigar shape, Put the tray in the oven for 20-25 min or until the chicken is cooked through - this is your chicken gyros, Meanwhile, cut the potatoes (skins on) into chips, Add them to a baking tray with a drizzle of vegetable oil and a generous pinch of salt, Put the baking tray in the oven and cook for 20-25 min or until they're golden and crispy, Meanwhile, cut the cucumber in half, scrape out the inner seeds with a teaspoon and throw the watery seeds away - grate the remaining cucumber, Peel and finely chop (or grate) the garlic, Combine the remaining Greek-style yoghurt with the grated cucumber and chopped garlic (don't like raw garlic? 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