This Best Ever Chocolate Chip Pumpkin Bread is the perfect sweet snack for fall!Light, fluffy and full of real pumpkin and chocolate chips! You won’t be disappointed! That’s where this easy vegan chocolate chip pumpkin bread comes in. Go with it anyway. Pumpkin Chocolate Chip Bread is the perfect fall recipe. It’s chocolatey, it’s pumpkiny, and it’s super delicious! If you purchase through an Amazon affiliate link, I may earn a small commission at no cost to you. Pumpkin Chocolate Chip Bread Does fall have you thinking of days in the kitchen prepping favorite dishes for family and friends?! For when I want my pumpkin bread in a tidy little muffin package. (Line with parchment paper for easier removal if desired.) Fold in chocolate chips. It bakes up to perfection and is a yummy fall recipe. This pumpkin bread recipe is super easy, and is sure to satisfy all your Starbucks pumpkin bread cravings… in a much healthier way! Sweet bananas, pure pumpkin, and chocolate chips combine to make the best, most moist, pumpkin bread ever. It combines the flavor of chocolate and pumpkin beautifully. You can make it by hand – no mixer required! NEVER MISS A POST! Gently stir in the chocolate chips. This post may contain affiliate links which won’t change your price but will share some commission. That is a lot! It’s chewy, decadent, and makes the perfect breakfast paired with a pumpkin coffee! Pumpkin chocolate chip bread is perfect as a snack, breakfast treat or even as a great Thanksgiving dessert. In a medium bowl, mix together the flours, pumpkin pie spice, baking powder, baking soda, and salt. This Chocolate Chip Pumpkin Bread is so delicious, moist, and easy to throw together! 2 Applesauce Chocolate Chip Cookies Now, these cookies kinda look like little russet potatoes, but rest assured, they are a soft, light and moist cookie! Add the pumpkin and chocolate chips and mix together. Eggs! I don't know where the recipe came from; only that my mom clipped it from a newspaper many years ago. Pumpkin season is here and I’m not sad about it! The result is incredible! This Vegan Pumpkin Bread is so easy to make, perfectly moist, and completely oil-free.Made in 1 bowl with cozy Fall spices and dark chocolate chips, it’s the only pumpkin bread … In a large bowl, mix together the eggs, pumpkin puree, oil/applesauce, maple syrup, vanilla extract, and chocolate chips. This chocolate-loaded pumpkin spice bread is the perfect fall treat. This easy pumpkin chocolate chip bread is delicious, moist and simple to make. FOLLOW ME ON: FACEBOOK | PINTEREST | INSTAGRAM | TWITTER. If you are looking for an even healthier option check out our Whole Food Plant Based Banana Bread Recipe Here. Ingredients You’ll Need for Healthier Pumpkin Chocolate Chip Muffins: canned pumpkin (and not the super sugary pumpkin pie filling – just plain canned pumpkin!) Thanks. After all, everything’s better with chocolate. Quick Tips and Tricks for the best Chocolate Chip Pumpkin Bread. What high praise! My original pumpkin bread recipe had an entire cup of oil. Ok, folks we are officially moving on to all things PUMPKIN and I’m not mad about it. Pumpkin chocolate chip bread is the best way to get your pumpkin fill! This.was.awesome. Add the dry ingredients to the wet and stir until just combined. Stir flour into pumpkin … The recipe is packed with two whole cups of pumpkin and banana, adding unbelievable moisture and softness, without any added fat!. Set aside. Healthy Double Chocolate Pumpkin Bread is made with whole wheat pastry flour, coconut sugar, greek yogurt, and other clean ingredients. Mix together in one bowl. After everything is mixed and ready to go, you just scoop … That said, you can absolutely remove the chocolate chips and still make a delicious pumpkin bread. Depending on how dry the mixture is – add applesauce gradually. It’s that time of year to break out the pumpkin! Once you have all your ingredients prepped and ready to go, add the wet ingredients to a large mixing bowl including the pumpkin puree, oat milk, coconut sugar, maple syrup, oil. Oatmeal Pumpkin Chocolate Chip Bread. applesauce ; egg Lately, me and the kids (mostly the kids because they’re my little bakers) have been making these Banana Bread Chocolate Chip Oatmeal Bars.They are … You can also add chopped nuts in the place of the chocolate chips … It’s only a little sweet, but I made up for that with a healthy dose of chocolate chips. My original pumpkin bread love. I have to admit I was skeptical during the mixing process because the consistency was not what I’ve become accustomed to during all of my Covid baking. Easy Pumpkin Applesauce Muffins. The original called for white flour, 1 1/2 cups white sugar and over a cup of oil. Making that substitution, we cut out almost half of the fat and a lot of unnecessary calories. If you opt to not have the chocolate I would increase the pumpkin spices a bit (add an additional 1 teaspoon pumpkin pie spice). Banana Bread and Chocolate Chips are the Best!! Mix baking powder, baking soda, cinnamon, salt, ginger, cloves, and mace into pumpkin mixture; fold in walnut and chocolate chips, if using. If you make just one pumpkin recipe this year, you won’t regret making this one. It is a "quick bread" recipe so it creates a tasty muffin-like bread (versus a sandwich-type bread). But of course, I think this one is seriously tasty. Yes, applesauce can be a great substitute for butter, so it does help keep your sweets a little less fattier, but it also makes extremely moist bread. This pumpkin bread is a knock off of my “CopyCat” Starbucks Pumpkin Pound Cake over at The Baking ChocolaTess, with one specific change…. They’re extra moist (thanks to the pumpkin + applesauce), dense, and are loaded with chocolate chips! Read More Like a good quick bread should be, this pumpkin chocolate chip bread batter takes just minutes to stir together. To … Let the Chocolate Chip Pumpkin Bread cool for 15 or so minutes before carefully removing from the loaf pan and slicing! How to make pumpkin chocolate chip bread. This pumpkin applesauce muffin recipe is so easy to make, calls for simple ingredients, comes together all in one bowl, and it only takes about 10 minutes to mix together. I’ve been checking out your IG and blog for many months plotting which recipes I would eventually try and this was my first! There are a million pumpkin bread recipes out there. Beat the eggs, sugar, pumpkin, oil and applesauce in another large bowl. You may not need all of the applesauce. Our keto pumpkin chocolate chip bread is moist, loaded with pumpkin flavor and studded with sugar-free chocolate chips for one seasonal treat.. This recipe is an easy one-bowl recipe and tastes fabulous for days! Pumpkin Chocolate Chip Bread. This easy pumpkin bread recipe is simple enough to make any time you need a treat throughout the season, and it makes a fun holiday recipe too. It takes 15 minutes to prepare and a bit over an hour to bake, so make one this weekend and you’ll have delicious treats for breakfast and/or dessert all week. I may be partial to chocolate chips to everything, but hey I love me some chocolate. Have you ever had pumpkin bread with chocolate chips? Preheat. November 20, 2013 by Laura 12 Comments. Just made the pumpkin chocolate chip bread. Check doneness with a toothpick and be sure it comes out clean. This recipe definitely rivals the bakery down the street that makes their own pumpkin chocolate chip bread and it's much cheaper!! It’s hearty, the oats are chewy and yummy, and the amount of chocolate will feel excessive. Some of my favorite memories are with my mom and sisters spending hours before Thanksgiving and Christmas meals cooking in the kitchen (I mean and licking all the spoons, “taste-testing” the rolls, making sure the chocolate chips “aren’t poison”, etc.! I’m not sure if it’s the pumpkin or the chia egg, or a combination of both, but this pumpkin bread has a perfectly moist, almost cake-like texture. I also thought using the Heath bar crumbles in place of the chocolate chips might also be tasty. Mix white sugar and applesauce together in a large bowl; stir pumpkin puree and eggs into sugar mixture until smooth. Eggs were taken out and replaced with applesauce and I cannot tell the difference between the this bread and the copycat bread, and if you want it a little lower in fat, try this bread. My kids say that this applesauce pumpkin bread tastes just like Starbucks pumpkin bread. My first official pumpkin recipe of the season is here and I'm glad I waited to kick it off with this Healthy Double Chocolate Pumpkin Bread! I love baking with pumpkin so much and am thrilled to be sharing the perfect Pumpkin Chocolate Chip Bread with you all! These little pumpkin babies are SO delicious. And made in one bowl! Banana Pumpkin Bread is a must-make quick bread recipe! Pour the dry ingredients into wet ingredients and mix until just combined. Bake it on a Sunday afternoon to have pumpkin bread throughout the week! This pumpkin quick bread is also gluten-free, grain-free, and low and carbs making it keto-friendly. I’ve been making pumpkin chocolate chip muffins for years. Enjoy this easy, one-bowl recipe for breakfast or dessert! Vegan Pumpkin Muffins. It should mix together completely and be thick and not quite pourable. ). Super Healthy Pumpkin Banana Bread. I would maybe try to use applesauce next time to see how it works out. So I replaced half of the oil with applesauce. Trust me, if you love pumpkin, you NEED to try this pumpkin banana bread. and ground flax and whisk together. Oatmeal Chocolate Chip Pumpkin Bars. The bread is moist, full of flavor, and just perfect in every way! Now I make it with gluten free … Pour into a greased loaf pan and bake for 50 minutes. The best Pumpkin Chocolate Chip Bread! Preheat oven to 350 degrees F (325 if using a dark colored pan) and grease a 4.5 x 8.5 inch loaf pan.